It's that time of the year again............garden is done, most of the canning finished, nothing but a few stray veggies clinging to the vine..........so sad.
But, then I have to start thinking about Christmas YEAH, THE BEST TIME OF THE YEAR. OK I'm getting ahead of myself.Last year I found this solution for these lost cukes that makes cleaning up the garden something to look forward to.PRESERVED and PICKELED Just click on that name for her recipe.
1 CUP OF SUGAR
2 CUPS OF CIDER VINEGAR
1/4 CUP OF KOSHER SALT
1 TEASPOON OF MUSTARD SEED
1/2 TEASPOON OF TUMERIC AND WHITE PEPPER
to a boil , till sugar is dissolved.Then remove from heat.
5 WASHED CUKES
AND 3 STRAY SWEET PEPPERS looking for a place to party.
I sterilized my jars, before making the brine.